Taramasalata

This traditional Greek dip features a creamy blend of cod roe and tangy vinegar, accented with hints of red onion and garlic. Perfect for spreading on crusty bread or dipping with crunchy veggies, each bite is a savory delight.

Weight:

180g

Product Ingredients

Canola Oil, Water, Cod Roe (Fish, Soy) (14%) [Sugar-salted Cod Roe, Water, Soy Flour, Colour (120), Preservative (202), Thickener (466)], Rehydrated Potato flakes (Sulphites) [Mono& Di Glycerides, Sodium Acid Pyrophosphate, Sodium Bisulphite], White Vinegar, Red Onion, Reconstituted Lemon Juice [Preservative (223) (Sulphites)], Citric Acid (330), Sugar, Garlic, Modified Tapioca Starch (1442), Xanthan gum (415), Preservative (202, 211) and Food Colour (122).
Contains Fish, Soy & Sulphites.

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